Eating & Drinking
Upper Level 2
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Gallio in Cabot Place, a gem among Canary Wharf restaurants, is where the Mediterranean’s vibrant freshness and heart-warming flavours come alive. Nestled within the Atrium Kitchen’s embrace, Gallio is your go-to spot for dining, be it with friends, family, colleagues, or a quiet solo retreat.
Our soul rests in dough inspired by ancient grains, but our culinary repertoire stretches beyond. Our all-day menu, bursting with dishes crafted from fresh, top-notch ingredients, caters to every palate at all hours. Be it a stuffed pita that sings of the Med or a pizza that dances with its flavours, each bite is an experience.
Pair your meal with our spirited cocktails, an array of non-alcoholic concoctions, or our curated wine selection. Opt for a quick Grab-&-Go lunch, skip the queues, or take a seat, revelling in the buzz of our open kitchen and tables that accommodate all group sizes.
But Gallio is more than just a restaurant. It’s a stage for experiences. Indulge in our bottomless brunch, master the art of pizza-making, or gather your tribe for a feast with our specially designed set menus for larger groups. At Gallio, every visit is a journey adorned with Mediterranean delight.