Brera Chalet is nestled amongst the trees at Cabot Square with theatre open kitchen making handmade pizza and pasta, grills and Cicchetti right from the oven in front of you. There’s a bar area with marble high tables and big red umbrellas and a restaurant area for a more chilled out vibe and a DJ every Thursday from 6pm.
Andrea Cirino presents an ode to authentic Italian regional cooking from the side streets in Spacca, to the coast of Napoli, Andrea brings a fresh approach to Italian cooking and flavours. Here you will find those special dishes from the family-run cafes in Italy, the ones you stumble upon whilst wandering the small cobbled streets of Napoli.
Ingredients are authentic Italian but don’t expect to get your dish served up old style; Andrea takes a modern swing at all dishes to bring you something out of the ordinary and unexpected.