Biang at Wharf Kitchen

Authentic street food from the ancient capital of China – Xi’an 

The city of Xi’an is in the northwest of China part where the Terracotta Army is situated, as well as where the Silk Road started. Thanks to the diverse culture and people, the city boasts a unique cuisine that combines Chinese and Western flavours. 

We want to bring simple but popular dishes from street of Xi’an to London and to Canary Wharf. Chinese Burgers and hand-pulled ‘Biang’ noodles are certainly our favourites. You can enjoy it on your own or share the love with your family and friends. There are also vegan dishes available. They taste just as nice as the meat dishes and are full of flavour. 

You can also get our special chilli oil that is made following our own secret recipe. It goes with everything.