ROKA is a meeting place where food and drinks are shared with friends (Ro) and heat, warmth and an all-embracing energy surround (Ka). The principle cuisine is from the Robata grill, which originates from the fishermen of the Northern coastal waters off Japan, who would cook the fish on the boats with different charcoals and share the bounty with one another using their oars.
The Robata grill offers an array of dishes, full of exciting flavours and textures. In addition, the menu also features dishes from the main kitchen and a selection of sushi and sashimi.
Watch below to see Roka’s exquisite Japanese robatayaki